Stoelting Frozen Treat Equipment
Frozen Custard & Italian Ice Machines
Stoelting Frozen Custard Continuous Flow Freezer Machines have become the standard in the industry for quality and durability. With our Quick-Freeze Technology™, the barrel freezes custard mix faster than any other machine. This minimizes the size of the ice crystals and ensures the smoothest, creamiest product.
Refrigerated Dipping Cabinets
Stoelting’s Dipping Cabinets are the perfect companion to your continuous flow frozen custard machines, thanks to their precise temperature controls, impressive storage capacity and convenient transportation.
Stoelting Refrigerated Dipping Cabinets Product Families
MDC Refrigerated Dipping Cabinets
- Low environmental impact refrigerant with excellent thermodynamic performance. The refrigerant is non-toxic with zero Ozone Depletion Potential (ODP) and very low Global Warming Potential (GWP)
- Digital temperature control holds product at a consistent dipping temperature.
- Container storage compartments hold four 4.25 gallon (16 liter) square buckets, ideal for scooping.
DC4 Refrigerated Dipping Cabinets with Condiment Rail
- Low environmental impact refrigerant with excellent thermodynamic performance. The refrigerant is non-toxic with zero Ozone Depletion Potential (ODP) and very low Global Warming Potential (GWP)
- Refrigerated condiment rail holds chilled fruit, candies or serving items.
- Digital temperature control holds product at a consistent dipping temperature.